EU Workshop
Parallel Events
Valorization of by-products from vegetable oil refining in sustainable bio-based products
Thursday 8 June 2023 | 09:30-12:20 CEST | Room: Modular 2
agenda
Opening
09:30 – 09:45
Welcome and introduction
Dr. Olga Gómez de Miranda and Dr. Pablo Ortiz – TECNALIA (Spain)
Feedstocks
09:45- 09:55
What are the by-products of the vegetable oil refining industry?
Dr. María Victoria Ruiz-Méndez. Instituto de la Grasa – CSIC (Spain)
09:55 – 10:00
Q&A
Innovative technologies
10:00 – 10:10
Supercritical carbon dioxide applications for bio-based products
Inga Grigaliunaite – FeyeCon (Netherlands)
10:10 – 10:20
Process development for technical products using enzymatic modifications
Melanie Platzer – Fraunhofer (Germany)
10:20 – 10:30
Ionic liquids for the extraction of compounds from biomass
Dr. Boyan Iliev – IOLITEC (Germany)
10:30 – 10:45
Q&A
10:45 – 11:15
Coffee break
Added value bio-based products for the industry
11:15 – 11:25
Bio-based surfactants for detergency
Susana Arrate – Kliner Profesional (Spain)
11:25 – 11:35
Squalene/Squalane for the cosmetic industry (Sophim)
Dr. Romain Rodrigues – SOPHIM-SA (France)
11:35 – 11:45
Biobased-polyols for use in polyurethane adhesives (Jowat/Tecnalia)
ppa. Dr. Hartmut Henneken – Jowat (Germany)
11:45 – 12:00
Q&A
Sustainability and socioeconomics of biocircularity
12:00 – 12:10
Environmental, social, economic feasibility and market uptake
Ana Gómez – Zer0- E Engineering (Netherlands)
Lorena Peña – Zer0- E Engineering (Netherlands)
12:10 – 12:20
Q&A
Closing
THIS EVENT IS FREE AND OPEN TO ALL .
Free access with Visitor Pass. Registration is mandatory.
Follow the streaming of the event here:
https://us06web.zoom.us/j/85885791259
Organisers
IRODDI (Innovative Refining process for valorization of vegetable Oil Deodorizer DIstillates) is a project funded by the Bio-Based Industries Joint Undertaking (BBI JU) under the European Union’s Horizon 2020 Research and Innovation programme (grant agreement Nº 887407) aimed to develop new biobased products using Free Fatty Acids (FFAs) contained in the residual side streams of the refining process of oils and fats, as well as develop innovative technologies for isolation of valuable minor compounds contained in them using softer operational conditions (https://iroddi.eu/).
IRODDI’s final conference aims to present the new technologies for a future based on a circular economy, specifically, the valorization of by- products from vegetable oils. To achieve this, the event will count on the vision of the industry (FeyeCon, IOLITEC, Kliner Profesional, SOPHIM-SA, Jowat, Zer0-E Engineering) and from the scientific community (TECNALIA, Instituto de la Grasa – CSIC, Fraunhofer).
Contact persons
Margarita de Gregorio
com@bioplat.org
For the registration online click on the following link: https://us06web.zoom.us/webinar/register/WN_aZbzTaeUTBOOezlRf7IWew#/registration
For the registration onsite, see at the end of the page.
This event is free and open to all
Free access with Visitor Pass
Registration is mandatory
Please note that this Programme may be subject to alteration and the Organisers reserve the right to do so without giving prior notice.